In its ongoing mission to combat food insecurity in Nigeria, Emmppek Farms recently participated in a Stakeholders Consultative Forum on Egg Utilization organized by the Ministry of Agriculture and Food Security. Held on April 8, 2024, in Abuja, the forum provided a platform for discussions on innovative strategies to maximize egg utilization for addressing food security challenges.
During the forum, Emmppek Farms presented its range of egg powder products, including Egg Yolk Powder, Egg White Powder, and Whole Egg Powder, emphasizing its role as a leading commercial producer in Nigeria.
“We are privileged to have engaged in the Stakeholders Consultative Forum on Egg Utilization and are dedicated to collaborating with government agencies, industry partners, and stakeholders to enhance food security in Nigeria,” stated Dr. Emmanuel Audu-Ohwavborua, Chairman of Emmppek Farms.
In a significant development, top officials from Golden Oil, a prominent food processing company based in Lagos, visited Emmppek Farms on April 16, 2024. The purpose of their visit was to explore a potential collaboration for the supply of Egg Yolk Powder, a vital ingredient in Golden Oil’s products. This partnership aims to elevate product quality and bolster food security initiatives nationwide.
“We are enthusiastic about the prospect of partnering with Golden Oil as their primary supplier of Egg Yolk Powder,” remarked Dr. Emmanuel Audu-Ohwavborua. “This collaboration aligns seamlessly with our commitment to delivering premium food products and supporting local agriculture.”
The visit underscores Golden Oil’s acknowledgment of Emmppek Farms’ excellence in agricultural production, while Emmppek Farms views this collaboration as a testament to its dedication to national food security efforts.
As Emmppek Farms and Golden Oil embark on this promising partnership, they remain steadfast in their mission to contribute to Nigeria’s socioeconomic development and ensure the welfare of its citizens.
